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"yeast" - Word "5" letter starting with "A" and ending with "D"

Definition
any of various single-celled fungi that reproduce asexually by budding or division
a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey

17 Definition

leaven
Brewery supply
leavening agent
Bread-making need
Baker's ingredient
Baker's dough raiser
Dough-rising ingredient
Dough-raising ingredient
ingredient in bread recipe
Raising agent used in bread
"uplifting" bread ingredient
Organism that makes dough rise
"Wild" ingredient in some beers
Brewing agent from Skye, a stickler
Unknown bearing ingredient for bread?
Single-celled microorganism, useful in baking
a greyish-yellow fungal preparation used to raise bread dough

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